Gluten Free….not a free ride!
Alright readers, y’all know I’m an avid baker and I share all of my successes with you, today? Well, today I’m sharing an…
Alright readers, y’all know I’m an avid baker and I share all of my successes with you, today? Well, today I’m sharing an…
Who or what inspired you to start your blog? It was actually friends and family back home who encouraged me to keep them…
I’m not really a bread maker, and, when I say ‘not really’, I mean, not, at all. Not that I’m a failure at…
I’ve been having a really good poke around on Pinterest and other food blogs, at all of the many, many St Patricks day…
A recent addition to my friendship circle, Jenni, gave me this recipe as an offering to my bake-sale goodies. However, I ran out…
As our bake sale had a strong International flavour, I wanted to do something vaguely ”Irish” and what’s more Irish than Guinness? I…
This recipe came from The Big Red Kitchen, another recipe I’ve never tried before – I know, three cupcake recipes, none of which…
I love Cherry Bakewell! And since this was an International bake sale, I figured I could make a tasty British classic to sell.…
My ‘thing’ since I started baking here in the USA, has always been cupcakes. What’s better than a mini-cake?!?! This bake sale, was…
A few months ago, a friend of mine made lemon curd. I was curious, I’d never made lemon curd, and, I’d never given…